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Taste for beer in flagons dries up - NZ Herald
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Flagon Definition & Meaning Dictionary.com
WebA flagon is a large metal or ceramic pitcher for holding liquor, especially wine. It’s like a giant flask with a handle and spout that you put on the table so you can share the wine … WebIf you want to strike up an interesting - and long lasting - discussion in a pub, simply ask a couple of the locals which shape of beer glass is best. That should while away a few happy (or possibly heated!) hours. And if conversation flags you can always ask them if beer should be served with a good head of foam . . . A flagon is a large leather, metal, glass, plastic or ceramic vessel, used for drink, whether this be water, ale, or another liquid. A flagon is typically of about 2 imperial pints (1.1 l) in volume, and it has either a handle (when strictly it is a jug), or (more usually) one or two rings at the neck. Sometimes the neck has a … See more As a Roman Catholic term of use, the flagon is the large vessel, usually glass and metal, that holds the wine. Before March 2002, a flagon may have also been used to hold the wine during the consecration of the See more In New Zealand, a flagon refers to a glass vessel filled with beer available in public bars or bottle stores. Drinkers could take their own washed flagons or swap their empties for those pre-filled, corked, and ready for sale. The flagon was followed by the half-gallon … See more In modern Ireland, a flagon usually refers to a two-litre bottle of cider. See more • Media related to Flagons at Wikimedia Commons See more bing facebook login facebook -